Gluten Free Festival Menu 2025
Saturday 18th October 5pm-8pm // Sunday 19th October 10am - 4:30pm
No Gluten Donuts $7 each, 4 for $26:
- Raspberry Custard
- Salted Caramel Custard
- Boston Cream (Custard inside)
- Caramilk
- Nutella
- Apple Custard
No Gluten and Vegan Donuts (Dairy Free Egg Free) $7 each, 4 for $26:
- Cinnamon Sugar
- Vanilla Glaze
- Raspberry Coconut Custard
- Caramel Coconut Custard
- Apple Coconut Custard
COOKIES $5 EA
- Brown Butter Chocolate Chip
- Caramilk
- Almond Croissant
- Chocolate Chip (vegan)
SLICES/BUNS
Triple Chocolate Brownie $7
Raspberry White Chocolate Brownie $7
Dubai Chocolate Brownie $7
Raspberry Marshmallow Brownie $7.50
Caramel Slice $7
Chocolate Raspberry Brownie (vegan) $7
Cinnamon Almond Bun (vegan) $8.50
CHILLED PIES
Steak and Cheese $12.50
Mince and Cheese $12.50
Creamy Chicken Mushroom Spinach $12
Steak Only (dairy free) $12.50
Vegetarian (chickpea coconut curry) (vegan) $12
Reheat in the oven for 20mins at 180C